2021 Epcot International Food and Wine Festival Booth Reviews: China Booth

I went to Disney World during the Epcot International Food and Wine Festival and am going to be reviewing all the booths I went to. Today I decided to start with the China booth in the China pavilion!

Here is a picture of the menu.

First, we tried the Crispy-fried Pepper Shrimp with spicy sichuan noodles. This dish is spicy so if you don’t like spicy foods you might want to skip this dish. I really liked how spicy it was and the spice on the shrimp made the shrimp delicious.

Then, we tried the Pan-fried Chicken Dumplings with House-made sweet-and-spicy sauce. The dumplings had a nice crunch to them.

My favorite food from the China booth is the ZiRan Beef Bao Bun. That is a grilled beef with cumin. When you bite into the bao bun, it’s really soft. I loved it so much that I forgot to share it with the rest of my family.

I give the China booth 5 Mickey Bars! We all agreed that the food was delicious and we all wanted to go back to get seconds!