Remy’s Ratatouille Adventure is a new ride in the France pavilion !
In this ride, you will go along side Chef Remy and see everything from a rats point of view. You will get to see the kitchen, dining room, and walls of Gusteau’s restaurant.
I really enjoyed how this entire ride feels like an adventure. You feel like you are right there next to Remy.
My only complaint is that I feel like during the ride we are staring at screens too much. Remy’s Ratatouille Adventure is a 4D ride, which means that the whole time you are wearing glasses. This can get very annoying and at some parts of the ride I just wanted to take off my glasses because I was tired of wearing them.
I give Remy’s Ratatouille Adventure 4 Mickey Bars!
Coral Reef Restaurant is a restaurant located in Epcot and today I will be reviewing it!
The cool thing about this restaurant is how there is an aquarium that you can look at while you eat. Unfortunately, we were seated in the back of the restaurant so we could not see the aquarium well.
First, we were given bread and butter. The bread was actually delicious because it tasted fresh.
I had Shrimp and Grits. That is shrimp, cheese grits, corn succotash, sausage, and Creole spice emulsion. The shrimp tasted really good with the spice and I thought that the cheese grits were really good. I was not a big fan of the corn.
Al had the Grilled Shrimp from the kids menu. This meal comes with two sides. He chose fruit and Sea Breeze Gelatin Cup. He really liked his shrimp.
My dad had Seared Mahi Mahi. He enjoyed his food.
My mom had Orange-glazed Sustainable Salmon. The salmon comes with vegetable stir-fry and rice. She thought her food was good.
I give Coral Reef Restaurant 3 Mickey Bars. The food was good, but like I said before, we were seated really far away from the aquarium. The only reason we came to this restaurant was to see the aquarium. I also think that if you want to eat at a restaurant in Epcot, you should go to one of the pavilions instead.
There is a new restaurant in the France pavilion and today I will be reviewing it!
La Crêperie de Paris is a restaurant that sells sweet and savory crêpes.
Here is a picture of the menu:
I had the Classique. That is a ham, egg, and cheese crêpe. It was delicious! It was still hot when I ate it and you can taste all the different flavors from the ham, egg, and cheese.
My mom had the Ratatouille. (Yes, the ratatouille like from the movie!) It has tomato, zucchini, and eggplant. She said that she liked her food.
My dad had the Savoyarde. The Savoyarde has cheese, onions, bacon, and ham. He really enjoyed his meal.
Al had the Ham and Cheese Galette from the kids menu. (I used the same picture as my
For dessert, I had the Gourmande. It has hazelnut chocolate and whipped cream. I would highly recommend it!
My mom also had the Gourmande.
Al had the Sugar Crêpe from the kids menu. He found it delicious!
I give La Crêperie de Paris 5 Mickey Bars! If you are a crêpe fan, then you should go to this restaurant.
Today I will be giving you a tour inside the shopping area in the Mexico pavilion!
The Mexico pavilion is really interesting because the entire pavilion is located indoors. When you walk inside the Mexico pavilion, there is a shopping area that sells merchandise that is from Mexico.
I really love how colorful these skulls are!
You can get a big sombrero.
You can also chose between two different Minnie Ears.
If you like collecting pins, than these pins are perfect for you!
You can also get ornaments or keychains.
I like these two signs.
These suns and this fish look like works of art.
I love how much thought and detail were put into these owls.
These sweatshirts and shirts are themed after the movie Coco!
These bags are my favorite in this shopping area.
These frogs are very interesting.
These little cats and chickens are really cute!
This notebook is Coco themed.
I hope you enjoyed this tour inside the shopping area in the Mexico pavilion! I would really recommend going here on your next trip to Epcot!
At Club Cool, you can try different sodas from all over the world!
These are the different sodas you can try for free. You can try soda from Italy, Madagascar, The Dominican Republic, Korea, The Philippines, China, Russia, and Moldova.
I tried three different sodas. I had the Bon Bon Anglais from Madagascar, the Minute Maid Joy Apple Lychee from Korea, and the Suan Mei Tang (also called Sour Plum Tea) from China.
My favorite soda was the Minute Maid Joy Apple Lychee. I don’t like soda and this soda did not taste like a soda at all. It tasted like apple juice. I think that is the reason why this was my favorite soda that I tried.
When you are in Epcot, I would REALLY recommend going to Club Cool. It’s a great place to cool off when it is hot outside and you can try many different soda flavors.
I just came back from a trip to Disney World and I was lucky enough to be in the parks during the Epcot International Flower and Garden Festival!
During the Epcot International Flower and Garden Festival, there are booths through out the World Showcase where you can try food from other countries! I went to Primavera Kitchen in the Italy pavilion and I am excited to be reviewing the food for you.
We had the Arancini. That is fried risotto balls that are filled with beef and are served with tomatoes. This dish was delicious! I really loved how fresh the tomatoes tasted.
This is part two of Your Guide to Limited Edition Food for The 2022 Epcot International Festival of the Arts!
At the Gourmet Landscapes in the Canada pavilion, you can get Blood Orange-braised Beet Carpaccio with mustard vinaigrette, clamshell mushrooms, golden beets, and crostini. The Blood Orange-braised Beet Carpaccio is plant based. Roasted Bone Marrow with onion marmalade, mushrooms, lettuce, and bone marrow snow.
The Donut Box has a Vanilla Donut that has strawberry sugar, strawberry ice cream, strawberries, and strawberry gele. The Inside Out Donut is a vanilla donut with Bavarian cream. The Chocolate-dipped Donut has black and gold sprinkles as well as chocolate buttercream. Delicious!
L’Art de la Cuisine Française is in the France pavilion. It has the Crème de Brie en Petit Pain. That is a warm and creamy brie that is in a bread bowl. The Croissant à la Truffle Noire d’Hiver is a black winter truffle croissant. Best part? It comes warm! The Mousseline de Bisque de Homard Froide, Brioche Feuilletée à l’Aneth is a chilled lobster bisque mousse with dill brioche. The Moelleux aux Noisettes et Chocolats Valrhona is a molten chocolate and hazelnut cake that has Valrhona chocolate.
El Artista Hambriento is in the Mexico pavilion. The Huarache Verde is a cilantro huaranche with cochinita pibil, pineapple, and pickled onions. The Carne Asada is a seared beef tenderloin that has grilled queso fresco, beans, scallions, and ranchera salsa. The Taco de Chocolate is a chocolate candy shell that is filled with Mexican chocolate mousse and has a touch of chile and fruit. This is gluten and wheat friendly.
Goshiki is in the Japan pavilion. It has Chicken Kushiage. That is breaded and fried chicken with yum yum sauce and vegetables. The Sushi Donut is a donut shaped sushi that has salmon, tuna, shrimp, cucumbers, and sesame seeds.
The Painted Panada is in the China pavilion. It has General Tso’s Chicken Shumai and Char Siu Pork Bun. You can also get ”Panda” Bubble Tea. The bubble tea is classic milk tea with black and white boba.
L’Arte di Mangiare is in the Italy pavilion. It has Arancini which is fried risotto with braised-beef and pomodoro sauce. The Ravioli alla Boscaiola is a sweet sausage ravioli with mushrooms, onions, and Parmesan sauce. Bomboloni is a chocolate-hazelnut Italian doughnut with powdered sugar.
At the Funnel Cake, you can get the Cherry Blossom Funnel Cake. That is a chocolate chip funnel cake topped with cherry ice cream, rainbow whipped cream, chocolate chips, and a cherry.
You have a lot of food choices at the Epcot International Festival of the Arts!
Today, we will be talking about the food that you can now get at the Epcot International Festival of the Arts. There will be a part two since this list is so long.
You can get the following food at Pop Eats! near Port of Entry.
Tomato Soup with a Grilled Cheese Sandwich. Tomato Soup with bacon, apple,and brie grilled cheese. Almond Frangipane Cake layered with raspberry jam and Belgian chocolate. Pop’Art: Modern-designed sugar cookie with chocolate-hazelnut filling. The Figment Premium Popcorn Bucket with rainbow popcorn is currently cold out.
You can get all of this food at The Deconstructed Dish near Port of Entry. A Deconstructed BLT. That is a crispy pork belly, an egg, brioche, watercress espuma, and tomato jam. Deconstructed French Onion Soup. That is a beef broth ravioli, Gruyere espuma, onion bread pudding, and onion textures. The Deconstructed Key Lime Pie is a Key Lime curd, Key Lime Mousse, graham cracker cake, and meringues.
All of these foods are available at Deco Delights near Port of Entry. The Dulce Chocolate Mousse comes with chocolate cremeux and dark chocolate truffle. The Decadent Valrhona Chocolate has dark chocolate mousse, chocolate brownie, and cassis mousse. The Orange Mousse comes with lemon cake and raspberry meringues.
The following food can be found at The Craftsman’s Courtyard near Disney Traders. Cast Iron-roasted P.E.I. Mussels with tomatoes, garlic, and fresh herbs. Cast Iron-seared Steelhead Trout with parsley salad, grape tomatoes, Kalamata olives, capers, and lemon aioli.
At Refreshment Outpost, you can get Plant-based Bratwurst with spicy turmeric aioli, coffee barbecue jackfruit, and slaw. You can also get the Artist Palette Jumbo Chocolate Chip Cookie.
In the Germany pavilion at the Pastoral Palate, you can try the Wild Boar Cassoulet with duck confit, ham hock, and wild boar sausage. The Opera Cake is an almond sponge cake, coffee buttercream, and chocolate ganache.
The Artist’s Table in The United States of America pavilion has Scallops. These scallops have vanilla-butternut squash puree, brown butter cauliflower puree, and lime foam. The Pistachio Cake has a cherry mousse and cherries.
The Tangerine Cafe: Flavors of the Medina is in the Morocco pavilion. Carrots Three Ways has berbere spiced grilled carrots, pickled carrots, and a carrot ginger puree. The Carrots Three Ways is plant based. The House-made Crispy Almond Phyllo Pockets have white chocolate pomegranate and milk chocolate orange.
Vibrante and Vívido: Encanto Cocina is located in between the Morocco and France pavilion. It has House-Made Chorizo and Potato Empanada with turmeric aioli and an annatto aioli. Spicy Aijiaco Soup with guajillo and árbol chili-spiced chicken, potatoes, avocados, corn, and crèam fraîche. The Spicy Aijiaco Soup is Gluten and Wheat friendly. The Passion Fruit Mousse with Dragon Fruit Jam is also Gluten and Wheat friendly.
Refreshment Port is near the Canada pavilion. It has the Artist Palette Jumbo Chocolate Chip Cookie.
That is part one to Your Guide to Limited Edition Food For The 2022 Epcot International Festival of the Arts! There will be a part two!
Mitsukoshi is a store located in the Japan pavilion. This store is HUGE and today I will be showing you around the store! I have so many pictures from this store that I will be doing a part two.
First, we have these really cute pencil pouches!
These 3D Jigsaw Puzzles look like a lot of fun!
If you are looking for cute stationary, then I think I have found the perfect stationary for you.
If you would like a beautiful bookmark, then you have many options at Mitsukoshi.
It can get VERY hot at Disney World during the summer, so I love that Mitsukoshi sells fans.
Are you looking for an oven mitt? I’ve found one for you!
Mitsukoshi has a lot of really cool stickers that you can buy.
This store also has many anime books for all of you anime fans!
I love this big statue of Pikachu!
I love all the stuffed animals in this store.
I hope you enjoyed this tour of inside the Mitsukoshi store and keep on the look out for part two!